＼ Information ／
Welcome to the Fukuoka Washoku School Online, where your culinary journey begins.
We believe that Japanese cuisine is more than just food—it's a profound culture of craftsmanship, seasonality, and hospitality. Our mission is to share this art with the world, empowering passionate individuals like you to become confident, knowledgeable chefs.
Our grand journey into Japanese cuisine begins with its most iconic and respected art form: sushi.
Sushi is the heart of Japanese cuisine, where all the essential skills—from knife work to understanding balance and flavor—are mastered.
In our comprehensive sushi course, you will learn not just the "how," but the "why" behind every perfect slice of fish and every perfectly seasoned grain of rice.
This school is for everyone.
Whether you're a home cook dreaming of impressing your family, or a professional chef seeking to master an authentic new skill, our flexible curriculum is built to meet you at your level.
Explore the course and begin your transformation today.
Feature
Active professional artisans
By learning techniques from professional artisans, you can acquire the skills of authentic sushi making. Additionally, you can learn the perspective and mindset of a sushi artisan from their practical advice and anecdotes.
Available for enrollment at any time
You can enroll at your own pace without the constraint of specific times for learning. It is possible to study while balancing work and other commitments.
Certificate of completion
The certificate of completion serves as proof of self-improvement and the acquisition of specialized knowledge, enhancing your value by including it in your resume or curriculum vitae.
See the full curriculum and what you'll master.